課程資訊
課程名稱
高等生物科技特論(二)
Selected topics in advanced biotechnology (II) 
開課學期
103-2 
授課對象
生物科技研究所  
授課教師
陳仁治 
課號
Biot8020 
課程識別碼
642ED0220 
班次
02 
學分
全/半年
半年 
必/選修
選修 
上課時間
星期二2,3,4(9:10~12:10) 
上課地點
 
備註
本課程以英語授課。上課地點:生技大樓R415與葉信宏合開
限博士班 且 限本系所學生(含輔系、雙修生)
總人數上限:5人 
Ceiba 課程網頁
http://ceiba.ntu.edu.tw/1032Biot8020_02 
課程簡介影片
 
核心能力關聯
核心能力與課程規劃關聯圖
課程大綱
為確保您我的權利,請尊重智慧財產權及不得非法影印
課程概述

MICROBIAL BIOTECHNOLOGY IS INHERENTLY MULTIDISCIPLINARY-RELYING UPON CONTRIBUTIONS FROM ECOLOGY, EVOLUTION, BIOCHEMISTRY, GEOSCIENCES, ENVIRONMENTAL ENGINEERING, PUBLIC HEALTH, ETC. THIS COURSE FOCUSES ON THE VAST ARRAY OF APPLICATIONS IN MICROBIOLOGY. INVITED SPEAKERS WILL CONTRIBUTE LECTURES THAT DESCRIBE THE BACTERIAL GENETICS AND TECHNIQUES FOR MOLECULAR ENGINEERING AS WELL AS THEIR APPLICATIONS IN MEDICINE, AGRICULTURE, INDUSTRY, ENERGY, AND THE ENVIRONMENT. 授課教師:劉啟德、劉?睿、 林長平、曾顯雄、劉瑞芬、林詩舜、郭瑞庭、許元勳

FOR THE BIOINFORMATICS AND APPLICATION FIELD, WE WILL GIVE AN OVERVIEW OF THE EXISTING TYPES OF HIGH THROUGHPUT PLATFORMS INCLUDING NEXT GENERATION SEQUENCING, MICROARRAY TECHNOLOGY, PROTEOMICS, AND METABOLOMICS ANALYSIS. THE COURSE WILL ALSO INTRODUCE THE CURRENT METHODS, MODELS AND DISCRETE ALGORITHMIC ANALYSES APPLIED TO THESE DATA. THE COURSE WILL PROVIDE AN OVERVIEW OF THE BIOLOGICAL DATABASES. WE WILL ALSO GIVE THE INTRODUCTION OF PATENT APPLICATION RELATED TO THE BIOTECHNOLOGY STUDIES. 授課教師:蔡孟勳、施明哲、呂美嬿、陳逸然、丁詩同、呂劭凡

COURSE OUTLINE IN MICROBIAL BIOTECHNOLOGY
1. BIOENERGY AND BIOFUELS
2. FOOD, BEVERAGE, AND FEED PROCESSING
3. AGRICULTURAL SCIENCES AND AGRONOMICS
4. NANOBIOTECHNOLOGY
5. SYNTHETIC BIOLOGY AND GENOME ENGINEERING
6. BIOREMEDIATION
7. BIOMATERIALS: BIOPLASTICS, BIOFILMS
8. INDUSTRIAL ENZYMES
9. BIOCONTROL AND HOST–MICROBE INTERACTION

COURSE OUTLINE IN BIOINFORMATICS
1. INTRODUCTION OF GENOMICS
2. NGS DATA ANALYSIS
3. INTRODUCTION OF TRANSCRIPTOME
4. MICROARRAY DATA ANALYSIS
5. INTRODUCTION OF PROTEOMICS AND METABOLOMICS
6. PROTEOMICS AND METABOLOMICS
7. BIOLOGICAL DATABASES
8. BIOTECHNOLOGY RELATED PATENT
 

課程目標
 
課程要求
FUNDAMENTAL KNOWLEDGE OF MICROBIOLOGY AND BIOCHEMISTRY 
預期每週課後學習時數
 
Office Hours
 
指定閱讀
 
參考書目
 
評量方式
(僅供參考)
   
課程進度
週次
日期
單元主題
Week 1
2/24  Introduction 
Week 2
3/03  Benefits of Plant Growth-Promoting
Rhizobacteria and Rhizobia in Agriculture 
Week 3
3/10  The interactions of Phytophthora pathogens and their hosts 
Week 4
3/17  固定化微生物醱酵系統之生產與應用 
Week 5
3/24  The study of plant virus pathogenesis and their application on important crops in Taiwan 
Week 6
3/31  Microbial genomic evolution 
Week 7
4/07  微生物新藥物研發策略 
Week 8
4/14  Development and applications of probiotic agents 
Week 9
4/21  期中考 
Week 10
4/28  生物資訊以及資料分析片 
Week 11
5/05  metabolomics的應用 
Week 12
5/12  proteomics 的應用 
Week 13
5/19  NGS在生物科技上的應用 
Week 14
5/26  NGS資料的分析 
Week 15
6/02  台灣生技產業近況 
Week 16
6/09  Utilizing NGS and proteomics tools to decipher a group of biomarkers 
Week 17
6/16  期末考